Description
Kamarkas is a plant secretion (GUM) that has been used for centuries for its health and energy benefits. It is rich in vitamins A and K, magnesium, sodium, phosphorus, iron, potassium, and folate. It also contains beta-carotene, phenolics, tannic acid, gallic acid, flavonoids, kinotannic acid, anthraquinones, and alkaloids.
Kamarkas gond is especially helpful for women during pregnancy, breastfeeding, and menstruation. It strengthens the waist, pelvic, and backbone muscles and prevents complications. Man has always been searching for foods that can be beneficial for the health and provide some extra energy.
Apart from the common fruits and vegetables, man has even tried the gums, mucilage, and gels obtained from the plants. Kamarkas is one of the best examples of those plant secretions that have been used for centuries by man. Kamarkas is consumed in panjeeri and other healthy snacks as an energy booster.
